Posts in 2022
#370: Neal Barnard, MD: Why He's Is Suing The Federal Government Over the New Dietary Guidelines

Dr. Neal Barnard joins Rip to break down PCRM’s lawsuit against the federal government, the secret advisory panel, alleged conflicts tied to meat and dairy, and the renewed push for animal protein, full-fat dairy, and beef tallow.

These guidelines don’t just sit on a government website. They help shape what gets served in hospitals, military facilities, federal nutrition programs, and ultimately kids' plates in schools. That’s why this fight matters — and why we’re proud to have Dr. Barnard and his team leading it.

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#367: Menopause Is Not the End: Dr. Jessica Shepherd on Hormones, Plants, and Thriving in Midlife

Menopause is not the beginning of the end — it is a transition that deserves education, support, and better tools.

This week, Rip sits down with OB-GYN and women’s health expert Dr. Jessica Shepherd for a powerful conversation about perimenopause, menopause, hormones, sleep, sex, strength, and the role of plant-centered nutrition in supporting women through this transition.

Women can thrive in midlife and beyond and this episode explains how.

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#366: What Your Cholesterol Numbers Aren’t Telling You: Dr. Daniel Chong Explains ApoB, Lp(a), Plaque, and Disease Prevention

Dr. Daniel Chong joins Rip for a thoughtful, nuanced conversation about LDL, ApoB, saturated fat, calcium scores, soft plaque, stents, blood viscosity, and the protective inner lining of our arteries. Most importantly, he reminds us that food and lifestyle remain the foundation for creating an internal environment where health can flourish.

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#360: Real 30, Real Food, Real Results: Meet Barbara Court - A Plant Strong Success Story

At nearly 75, Barbara Court is proving that it is never too late to get Plant Strong. After joining the Real 30 Challenge, she lost nearly 15 pounds, improved her A1C, increased her daily movement, and started consistently eating 30-plus different plants each week. Her story is funny, practical, inspiring, and a powerful reminder that progress does not require perfection — just perseverance.

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#359: Dr. Kim Williams Breaks Down the New Heart Health Guidelines (and it's Great News for Plants!)

Rip sits down with Dr. Kim Williams — past president of the American College of Cardiology — to unpack the latest AHA and ACC guidelines for treating dyslipidemia. The big takeaway? Lifestyle optimization is not a suggestion. Whole plant foods, movement, sleep, mindfulness, and avoiding harmful substances are now front and center as the clinical foundation for lowering cardiovascular risk.

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#358: How Terri Edwards Reversed Her Joint Pain, Lost 50 Pounds & Transformed Her Health with Comfort Foods

In this episode of The PlantStrong Podcast, Rip Esselstyn sits down with Terri Edwards of EatPlantBased.com to talk about the recipes and habits that helped her lose 50 pounds, improve her joint pain, lower her cholesterol, and completely change her life after discovering whole-food, plant-based nutrition.

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#357: What Your Doctor ISN'T Telling You About Food with Dr. Alan Desmond

Rip sits down with gastroenterologist Dr. Alan Desmond to unpack the truth behind his bold new book, What Your Doctor Isn’t Telling You About Food. From protein myths and fiber deficiency to bacon, cancer risk, type 2 diabetes, and longevity, Alan explains why the healthiest plate is overwhelmingly plant-based. This is the food conversation every patient deserves to hear.

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#356: How Well Do You Want to Age? with Scott Fulton

How Well Do You Want to Age? Rip sits down with longevity researcher and author Scott Fulton to talk about healthspan, brain health, function, purpose, movement, and the hidden blind spots that quietly shape how we age.

From grip strength and balance to fiber, community, and mindset, this episode is packed with practical tools to help you stay strong, independent, and vibrant for decades to come.

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